I peeled and cut the apples. She pretty much did the rest.
We didn't get to make it until today, because of all the work finishing up the smoker last week, plus all the chaos of my birthday party on Saturday, plus other parties BB and KB went to this weekend, PLUS the fact that BB's playing softball. She called yesterday upset that we hadn't made the pie yet, so that's what we did right after school today.
She did TRY to peel the apples, but didn't like the peeler.
She added the sugar and flour...
Stirred it all together...
Filled and pinched the crust...
And mixed and brushed on the egg wash all by herself.
The filling itself was made of about 5 large granny smith apples (7 or 8 cups, peeled and chopped) tossed in lemon juice, about a cup of sugars (I used about 1/3 brown and 2/3 white), a small bit of flour, plus some cinnamon, nutmeg, and ginger that I just eyeballed, but was a little heavy handed with.
I cut the smiley face vents, she made the nose.
I haven't had a full slice yet, just tasted a bit of the filling, but it is, indeed, yum-ptious. Even more importantly, she had a blast making it!
After cooking. So cute!